Welcome!
We truly believe in uncompromised commitment to serve the client: we quickly respond to client demands, ensure cost transparency, deliver clear-cut estimations and solution-oriented advices. Each mandate given to us is implemented in a trustworthy manner and with fruitful outcomes.
For more than thirty years we provide services of unparallel quality in the areas of corporate, commercial contract, food and real estate law in Greece. In addition, we effectively organize and perform legal services for businesses in Cyprus and Serbia.
Charalampos A. Chaldoupis
Dr. jur., Attorney at Law
Born in Piraeus, Greece
Admitted to the Athens Bar in 1982
Admitted to the Athens Bar in 1982
Education
LL.B., Faculty of Law, Athens, Greece
PhD., Faculty of Law, Frankfurt am Main, Germany
Languages
Fluent in Greek, English and German
LL.B., Faculty of Law, Athens, Greece
PhD., Faculty of Law, Frankfurt am Main, Germany
Languages
Fluent in Greek, English and German
In 1988 I settled in Cologne, Germany providing legal advice and representation services to German and other foreign companies for their operations in Greece.
In 1990 I founded the European Economic Interest Group CHALDOUPIS & PARTNER EWIV for the purpose of promoting and coordinating services in the field of German, Greek and European law. Through this scheme, for more than fifteen years I have been performing legal support mainly to Greek export businesses in Germany.
In 1994 I moved the center of my operations back to Athens. In 1997 I expanded my activities to Cyprus and Serbia.
My practice has long been focused on corporate services, commercial contracts, business litigation, and real estate transactions. Over the time, I developed a particular expertise in the area of food law by acting as legal advisor to domestic and foreign companies in the food production and distribution sector.
I am (co)author of numerous publications especially in regard to commercial contract and food law, the correspondent of European Food and Feed Law Review (EFFL) in Greece, as well as a founding member of Food Lawyers Network Worldwide (FLN).
In 1990 I founded the European Economic Interest Group CHALDOUPIS & PARTNER EWIV for the purpose of promoting and coordinating services in the field of German, Greek and European law. Through this scheme, for more than fifteen years I have been performing legal support mainly to Greek export businesses in Germany.
In 1994 I moved the center of my operations back to Athens. In 1997 I expanded my activities to Cyprus and Serbia.
My practice has long been focused on corporate services, commercial contracts, business litigation, and real estate transactions. Over the time, I developed a particular expertise in the area of food law by acting as legal advisor to domestic and foreign companies in the food production and distribution sector.
I am (co)author of numerous publications especially in regard to commercial contract and food law, the correspondent of European Food and Feed Law Review (EFFL) in Greece, as well as a founding member of Food Lawyers Network Worldwide (FLN).
Our Practice Areas
Professional Background
In 1988 I settled in Cologne, Germany providing legal advice and representation services to German and other foreign companies for their operations in Greece.
In 1990 I founded the European Economic Interest Group CHALDOUPIS & PARTNER EWIV for the purpose of promoting and coordinating services in the field of German, Greek and European law. Through this scheme, for more than fifteen years I have been performing legal support mainly to Greek export businesses in Germany.
In 1994 I moved the center of my operations back to Athens. In 1997 I expanded my activities to Cyprus and Serbia.
My practice has long been focused on corporate services, commercial contracts, business litigation, and real estate transactions. Over the time, I developed a particular expertise in the area of food law by acting as legal advisor to domestic and foreign companies in the food production and distribution sector.
I am (co)author of numerous publications especially in regard to commercial contract and food law, the correspondent of European Food and Feed Law Revue (EFFL) in Greece, as well as a founding member of Food Lawyers Network Worldwide (FLN).
In 1990 I founded the European Economic Interest Group CHALDOUPIS & PARTNER EWIV for the purpose of promoting and coordinating services in the field of German, Greek and European law. Through this scheme, for more than fifteen years I have been performing legal support mainly to Greek export businesses in Germany.
In 1994 I moved the center of my operations back to Athens. In 1997 I expanded my activities to Cyprus and Serbia.
My practice has long been focused on corporate services, commercial contracts, business litigation, and real estate transactions. Over the time, I developed a particular expertise in the area of food law by acting as legal advisor to domestic and foreign companies in the food production and distribution sector.
I am (co)author of numerous publications especially in regard to commercial contract and food law, the correspondent of European Food and Feed Law Revue (EFFL) in Greece, as well as a founding member of Food Lawyers Network Worldwide (FLN).
Main Publications
Kaufvertragsrecht in Griechenland, in: „Handbuch des Kaufvertragsrechts in den EG-Staaten, einschl. Österreich, Schweiz und UN-Kaufrecht“, Hrsg. Graf v. Westfalen, 1992, Verlag Dr. Otto Schmidt
Handelsvertreterrecht in Griechenland, in: „Handbuch des Handelsvertreterrechts in den EU-Staaten und der Schweiz“, Hrsg. Graf v. Westfalen, 1995, Verlag Dr. Otto Schmidt
Auswirkungen neuer Technologien auf die Tarifautonomie – Funktionsfähigkeit und Legitimität qualitativer Tarifpolitik anhand der Rationalisierungsentwicklungen im industriellen Produktionsbereich, 2003, Peter Lang Verlag
The Implementation of the Food Supplement Directive 2002/46/EC in Greece, European Food and Feed Law Review, Vol. 1, No. 5 (2006), pp. 302-305
The Impacts of European Regulation No 1924/2006 on Greek Law, European Food and Feed Law Review, Vol. 2, No. 1 (2007), pp. 113 ff.
Legal Conditions for the Marketing of Functional Foods in Greece - The Example of Fortified Normal Food, European Food and Feed Law Review, Vol. 4, No. 3 (2009), pp. 196-199
Functional Food in Greece – Legal Conditions for the Marketing of Fortified Normal Food and Food Supplements, Deutsche Lebensmittel-Rundschau, Vol. 106, Issue 10, pp. 568-572, October 2010
Griechisches Lebensmittelrecht in: Ausländisches Lebensmittelrecht - Leitfaden für den sicheren Im- und Export, Loseblatt-Sammlung in 2 Bänden (Hrsg. Danja Domeier), Stand: August 2010
Legal Developments on Food Supplements in Serbia, European Food and Feed Law Review, Vol. 6, No. 5 (2011), pp. 278 - 282
Food & Beverage, Greek Law Digest – The Official Guide to Greek Law, Edition 2019
Greece & Cyprus - Regulatory Conditions for the Marketing of Cannabis Food Products, European Food and Feed Law Review, Vol. 18, No. 4 (2023), pp. 256 - 258